Bake the surplus mochi with a waffle maker! Delicious mass consumption with "moffle" arrangement (Hint-Pot) --Yahoo! News

Bake with a waffle maker and you have a moffle! [Photo: Megumi Waguri]

Simply sandwich the mochi in a waffle maker and bake it to create a "moffle" that you can enjoy a crispy, crispy and mysterious texture. It became a popular menu at cafes in Harajuku in the mid-2000s, and has since become popular with young people. One of the reasons is that it is mochi, so it is very hungry and has a satisfying taste. This time, we will deliver a simple arrangement technique to make such a moffle delicious. [Photo] Cooking moffle with a waffle maker Review the "basic baking method" with images ◇◇◇◇

First of all, the basic "how to bake moffle"

The point is to apply a thin layer of oil [Photo: Megumi Waguri]

In recent years, a dedicated moffle maker has been released, but you can make it delicious enough with a waffle broiler at home. The point is to lightly oil and do not press until the mochi is soft. If you keep these two points in mind, you can make a moffle more easily than you think. [Ingredients] (1 piece) 1 slice of rice cake Salad oil A little [How to make] 1. Apply a very thin layer of oil to the waffle maker using a brush 2.1 Put the waffle maker on low medium heat and sandwich the rice cake.When the mochi becomes soft, the upper pig will come down naturally, so when it is closed, put a clasp on it, reduce the heat to low and bake both sides. 3. If the surface of the mochi is lightly browned, it will be baked.

Mochi and sauce go well together Okonomiyaki-style arrangement

Plenty of sauce, mayonnaise and dried bonito flakes [Photo: Megumi Waguri]

If you think you've been fooled, you should definitely try the okonomiyaki-style arrangement using moffle. It's delicious and you end up eating too much, so be careful only there. The sauce on top can be for okonomiyaki, but we recommend the smooth type like Worcestershire sauce. With a smooth texture, the chopsticks go on. ○ Okonomiyaki-style moffle [Ingredients] (for 1 person) 1 moffle 1/3 bonito flakes Appropriate sauce Appropriate mayonnaise Appropriate black pepper A little [How to make] 1. take. Next, wrap it in kitchen paper and drain it well. 2. Place the moffle on a plate and apply the sauce on the top surface with a brush. 3. Place the long onions, mayonnaise, and bonito flakes from above and sprinkle with black pepper to finish. If you don't have it, you can use white pepper), which is the point to make it look like a cafe. If you want more stimulation, you can sprinkle with chili oil.

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