KADOKAWA Co., Ltd. (President: Tsuyoshi Natsuno, Headquarters: Chiyoda-ku, Tokyo, hereinafter referred to as KADOKAWA) announced on Saturday, September 25, 2021, "Easy and delicious.・We are satisfied! Mr. Abe, an Itamae YouTuber who has a lot of passionate fans on YouTube "Makana Challenge!" It's hard to make a lot of items in a busy world. But the truth is, if you have white rice and soup on a plate that you put your heart into, it's a feast. In this book, we will explain the tips of professionals to raise the level of taste at home, along with point photos and how to make them. You can understand why that extra effort is necessary and meaningful, and the shortcut to deliciousness. ・Shibazuke tartar sauce is stylish! "God" chicken nanban, refreshing sourness of pickled plum Ume sweet and sour pork, super cheap beef transformed into moist and luxurious! Garlic Mayo Steak Tako no Hana Bloomed! "Salty lemon octopus fried with garlic and cucumbers can be fried!" Fried rice with cucumbers and shirasu, etc. In addition, recipes that are popular on YouTube and can be used with rice, such as pickles, are also included. It's easy to make and add one more item. By all means, please master the “home cooking” that professionals thought of and make the taste of your home the best! [From the table of contents] Chapter 1 Thoroughly enjoy meat Side dishes of meat Chapter 2 From standard to new sensations Seafood side dishes Chapter 3 No worries if you are prepared! A standing dish that can be plus one item Chapter 4 Complete with one tableware! Rice & Noodles Chapter 5 The number of views didn't increase, but it's really delicious, so please make it! The general's recommended recipe BEST "Column is also enriched! 》 ・ I want to ask a professional! The secret of the presentation, plus one more dish! A blissful soup that permeates your guts, it's a waste if you throw it away! "In fact, you can eat delicious food at home, Izakaya!" [Outline of the book] "Easy, delicious, very satisfying!" ``A one-item meal at home'' Author: Meal Challenge! Published by Koichi Abe Co., Ltd. Price: 1,430 yen (1,300 yen + tax) Release date: September 25, 2021 Format: B5 Number of pages: 96p ISBN: 978-4-04-605443-2 Bibliographic details on KADOKAWA official website Page https://www.kadokawa.co.jp/product/322106000382/YouTube “Meal Challenge!” https://bit.ly/3ziwTg2 [Author Profile: Meal Challenge! Koichi Abe] Chef and cooking YouTuber. After training at Japanese restaurants in Asakusa and Ginza, he became independent. While running a tempura restaurant in Mukojima, Sumida Ward, Tokyo, he also runs the cooking channel "Makana Challenge!" With the mottos "It must be quick and easy to make" and "It must be delicious", the video introduces the basics of Japanese cuisine, such as daily meals. * The following is special information limited to media personnel. Please refrain from disclosing information on personal SNS etc. This press release contains information for members of the media.
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