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Japanese cuisine chef Masahiro Kasahara unveils his private recipe as a father for the first time. What is the "home meal" that he makes for his two daughters, son and himself?

Mr. Kasahara has a family of four, including his eldest daughter who is working, her second daughter who has just come of age, and her eldest son who is in high school. During the stay home period, we will publish the unadorned and honest dishes that we actually made at home for our children and ourselves. Italian for my son who doesn't like fish...