300 Christmas cakes wishing for children's smiles Made by Okinawan pastry chefs and going to welfare facilities

Ryukyu Chef School Students Making Christmas Cakes = 1st, Okinawa Flour Milling Service Center, Tondocho, Naha City (photographed by Daiki Nago)

On the 1st, the Okinawa Prefectural Confectionery Association (Chairman Tsunemitsu Heianna) produced 300 Christmas cakes to be delivered to welfare facilities in the prefecture as part of the year-end welfare campaign. This is the 43rd time this year. Pastry chefs and professional students from the prefecture participated in the event and finished it with Santa Claus and snow decorations. Delivered through the Prefectural Community Chest of Japan and the Prefectural Council of Social Welfare. [Photo] A sweet shark eaten by "Jaws" Yusuke Momohara (19), a first-year student at Ryukyu Chef School, said, "I want children to smile by eating cake." .. "I can't wait to see the children waiting for the cake happy," said Akira Moromi, vice president of the association. As a countermeasure against the new coronavirus infection, it was divided into three facilities: Okinawa Flour Milling Service Center in Naha City, Daiiku Vocational School, and SOLA Gakuen in Ginowan City.